We pay about $14 a week, which is slightly more per week than we paid last year, but our farmer this year grows more "backyard garden" kind of stuff, which is a bigger hit with the fam. This cost obviously differs among farmers, regions, items grown and how organic the farmer is.
One green pepper; two onions; two tomatoes (yeah! tomatoes); three cucumbers; three pickling cucumbers; four banana peppers; one eggplant; three Japanese eggplants; up to four zucchini (I only took two because, frankly, I don't want any more zucchini); one head of leaf lettuce; one bunch of basil; one bunch of carrots; one head of garlic.
And music please.
A dozen ears of corn!!!
After several months of the constant mantra "I don't like it" from my super-picky 2-year-old, this was indeed a welcome addition to the dinner table.(note* I checked at Meijer yesterday and calculated $14 without counting the zucchini, garlic or tomatoes. I definitely feel like I got a deal.)
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